Upping the ante on the fun factor, this is one cooking challenge unlike any you’ve experienced before. Inspired by the Cutthroat Assassins Kitchen reality – cooking programme, we are the first in Singapore to adapt it into a corporate culinary challenge.
Teams will have to work together to plan and design their three course meal but utilizing the ingredients provided in the pantry. At the same time, they will also have to compete to win auctions where they can purchase opportunities to sabotage the other competing teams.
Each team will be given prop cash at the start of the challenge, which they will be using the money to bid for a series of different sabotages to be used for sabotaging each other over three round of cooking challenges. Teams will learn on how conquer difficult sabotages, master the art of teamwork and create sumptuous meals.